Status

Energy (100)
Condition (46%)
Happiness (75%)
Grooming (90%)
Comfort (0%)
""
Sam
LOCKED
Male Saint Bernard Owned by grace (#1243996)
level 1     agi 24     cha 17     int 17     spd 33     stm 29     str 23
Full Name:Sam
Callname:
Description:1e 1f
What's this? Breed:Saint Bernard (Draught)
Gender:Male
Personality:Gregarious
Born On:December 11th, 2017
Days Aged:6 FP Days
Owner:grace (#1243996)
Bred By:grace (#1243996)
Generation:9
Color:Red and White (Irish) with Chocolate Sable and Mask
Eye Color:Amber
What's this? Genotype:PP kk Eme bb DD slsl AyAy sisp mm rr tt CC gg uu lala spdstr spdstm Hh HH HH hh hh Hh Hh Hh HH Hh Hh Hh hh Hh Hh Hh Hh Hh hh HH Hh hh HH hh
Aptitude:Water Work, Pulling, Rally-O, Scent Hurdles
Times Bred:0 (Can be bred 0 times today)
Boosters Used:0/5
Image:Regenerate
Hips: Good   Elbows: Excellent   Eyes: Good   Ears: Fair

Equipped Items

Water Bowl None Equipped
Food Bowl None Equipped
Collar None Equipped
Leash None Equipped
Bed None Equipped
Chew None Equipped

Assigned Items

Assigned Toy Gregarious Personality None Assigned.
Assigned Food None Assigned.

Decor

None found.

Statistics and Experience

Agility 24 Major Group Stat
Charisma 17
Intelligence 17
Speed 33 Major Group Stat
Stamina 29 Major Group Stat
Strength 23 Major Group Stat
Indicates a major breed group stat.
Level 1
0/2,040
Multiplier: 0.977x Competition Experience
Overall Ranking: Unknown   Breed Ranking: Unknown

Awards

None found.

Sports and Training

Remaining Training Sessions: 2/2
Sam is not trained in any sports.

Today's Competition Results

No results found.

Pedigree

Dad

EXW *EV* BLITZ ID#3441484

Level 27

Chocolate and White (Irish)

CHW TTAE *EV* ADDISON 5HH ID#3441880

Level 30

Red and White (Irish) with Chocolate Sable and Mask

PNW HERCULES ID#3773796

Level 8

Red and White (Irish)

Mom
Unknown
Unknown

NFL XHOSA ID#3913420

Level 4

Chocolate and White (Piebald)

Offspring

None found.

Current Litters

None found.

Previous Owners

OwnerWhen
grace (#1243996)Dec 17, 2017

Game Time

10:40am on Apr 20

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