RETIRED
""
AT CJ's Basil
Female Black Mouth Cur Owned by Saskia (#1706545)
level 22     agi 67     cha 152     int 541     spd 328     stm 526     str 62
Full Name:AT CJ's Basil
Callname:
Description:24HH lala 1.528
What's this? Breed:Black Mouth Cur (Scent Hounds)
Gender:Female
Personality:Confident
Retired On:May 18th, 2025
Born On:January 9th, 2025
Days Aged:122 FP Days
Owner:Saskia (#1706545)
Bred By:CJ (#1680360)
Generation:26
Color:Cream with Black Sable
Eye Color:Brown
What's this? Genotype:PP kk EE BB DD slsl AyAy SS mm rr tt cece gg uu lala stmint chaint HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH
Aptitude:Obedience, Herding, Hunting Trials, Scent Hurdles, Dock Diving
Times Bred:0
Boosters Used:0/5
Image:Regenerate
Hips: Excellent   Elbows: Excellent   Eyes: Excellent   Ears: Excellent

Statistics and Experience

Agility 67
Charisma 152 Major Group Stat
Intelligence 541 Major Group Stat
Speed 328 Major Group Stat
Stamina 526 Major Group Stat
Strength 62
Indicates a major breed group stat.
Final Level 22
Experience Earned 1,941,661
Overall Ranking: Unknown   Breed Ranking: Unknown

Awards

None found.

Sports and Training

intx2 spdx2 stmx2
Advanced Tracking
Total Competitions: 870   
First Places36    Second Places42    Third Places35    Fourth Places32    Fifth Places27    Sixth Places35   
Winnings: $17,795    Experience: 1,941,661   
Overall Ranking: Unknown    Sport Ranking: Unknown
100% Training

Pedigree

Dad

WCHT KOWW AZIRAPHALE ID#8371920

Level 78

Brindle Cream with Black Sable

WCA CJ'S ADEPT ID#8588141

Level 71

Cream with Black Sable

WCM CJ'S LONDON ID#9019884

Level 81

Brindle Cream with Black Sable

Mom

WCHT CJ'S EMINENCE ID#8681356

Level 83

Brindle Cream with Black Sable

WCHT CJ'S ELOQUENT ID#8681355

Level 80

Cream with Black Sable

WCHT CJ'S IZCALLI ID#9173501

Level 82

Brindle Cream with Black Sable

Offspring

None found.

Current Litters

None found.

Previous Owners

OwnerWhen
Saskia (#1706545)Jan 17, 2025
CJ (#1680360)Jan 16, 2025

Game Time

04:30am on May 20

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