RETIRED
""
Puppy 4
Male American Bully Owned by keven (#1128511)
level 1     agi 19     cha 22     int 31     spd 25     stm 13     str 22
Full Name:Puppy 4
Callname:
Description:
What's this? Breed:American Bully (Companions)
Gender:Male
Personality:Confident
Retired On:March 4th, 2023
Born On:November 4th, 2022
Days Aged:572 FP Days
Owner:keven (#1128511)
Bred By:keven (#1128511)
Generation:52
Color:Roaned Brindle Chocolate Merle and White (Piebald) with Red Points
Eye Color:Blue
What's this? Genotype:PP Kbrk EE bb Dd slsl atasa spsw Mm Rr tt Cce gg uu Lla intcha intstr Hh Hh Hh HH HH Hh Hh Hh HH Hh HH HH HH HH HH Hh HH HH Hh Hh hh HH Hh Hh
Aptitude:Schutzhund, Show, Agility, Frisbee, Pulling
Times Bred:0
Boosters Used:0/5
Image:Regenerate
Hips: Excellent   Elbows: Excellent   Eyes: Excellent   Ears: Good

Statistics and Experience

Agility 19
Charisma 22 Major Group Stat
Intelligence 31 Major Group Stat
Speed 25 Major Group Stat
Stamina 13
Strength 22 Major Group Stat
Indicates a major breed group stat.
Final Level 1
Experience Earned 0
Overall Ranking: Unknown   Breed Ranking: Unknown

Awards

None found.

Sports and Training

Puppy 4 is not trained in any sports.

Pedigree

Dad

JAT MCK* 16HH QUINN ID#7111306

Level 17

Roaned Brindle Red and White (Irish) with Isabella Sable and Light Undersides

PNSH MCK* MUSIC CITY'S WHISKEY AND RAIN ID#7136210

Level 12

Roaned Brindle Black and White (Piebald) with Red Points

JPNSC SOLO EEEG LALA ID#7167405

Level 7

Roaned Brindle Red and White (Extreme Piebald) with Black Sable and Light Undersides

Mom

IPNHU CRD | #12 ID#7008210

Level 8

Brindle Cream and White (Irish) with Chocolate Sable and Light Undersides

PNSH SELL ID#7018168

Level 10

Roaned Brindle Fawn Merle and White (Irish) with Blue Saddle and Mask

IPNSH CHOCOLATE CHIP EEGE ID#7048837

Level 10

Roaned Fawn Merle and White (Piebald) with Chocolate Saddle and Light Undersides

Offspring

None found.

Current Litters

None found.

Previous Owners

OwnerWhen
keven (#1128511)Nov 10, 2022

Game Time

01:56pm on May 29

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