RETIRED
""
WCFl Xplo Puppy 6 7.4
Female Australian Shepherd Owned by Jace (#461513)
level 89     agi 4050     cha 757     int 1697     spd 2549     stm 5141     str 777
Full Name:WCFl Xplo Puppy 6 7.4
Callname:
Description:
What's this? Breed:Australian Shepherd (Drovers)
Gender:Female
Personality:Obsessive
Retired On:July 6th, 2022
Born On:April 11th, 2021
Days Aged:768 FP Days
Owner:Jace (#461513)
Bred By:Jace (#461513)
Generation:168
Color:Blue
Eye Color:Amber
What's this? Genotype:PP Kk Ee Bb dd slsl atat Ssi mm rr tt Ccch gg uu Lla agistm agistm HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH
Aptitude:Agility, Flyball, Frisbee, Herding, Rally-O
Times Bred:0
Boosters Used:0/5
Image:Regenerate
Hips: Excellent   Elbows: Excellent   Eyes: Excellent   Ears: Excellent

Statistics and Experience

Agility 4050 Major Group Stat
Charisma 757
Intelligence 1697 Major Group Stat
Speed 2549 Major Group Stat
Stamina 5141 Major Group Stat
Strength 777
Indicates a major breed group stat.
Final Level 89
Experience Earned 97,192,140
Overall Ranking: Unknown   Breed Ranking: Unknown

Awards

None found.

Sports and Training

agix2 spdx2 stmx2
World Champion Flyball
Total Competitions: 4450   
First Places193    Second Places210    Third Places227    Fourth Places229    Fifth Places239    Sixth Places210   
Winnings: $369,493    Experience: 97,192,140   
Overall Ranking: Unknown    Sport Ranking: Unknown
100% Training

Pedigree

Dad

WCH ELVEN DEVIL [AGI] 24/0 ID#5560243

Level 90

Brindle Red and White (Irish) with Black Sable

UCFL APNH XPLO PUPPY 1 3.0 ID#2155538

Level 88

Black and White (Irish) with Red Points

UCFL XPLO LIAM 8.1 ID#5860354

Level 95

Brindle Chocolate and White (Irish) with Red Points

Mom

ICFL XPLO SIETE 10.0 ID#5798251

Level 100

Blue

JPNH WCA XPLO PUPPY 3 14.1 ID#4525362

Level 87

Red and White (Irish)

WCFL XPLO PUPPY 5 5.3 ID#6156434

Level 88

Fawn

Offspring

None found.

Current Litters

None found.

Previous Owners

OwnerWhen
Jace (#461513)Apr 18, 2021

Game Time

07:35pm on May 3

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