RETIRED
""
NH Shiya
Female Border Collie Owned by Howling Candle (#1567088)
level 6     agi 120     cha 17     int 47     spd 34     stm 40     str 19
Full Name:NH Shiya
Callname:
Description:
What's this? Breed:Border Collie (Drovers)
Gender:Female
Personality:Gregarious
Retired On:December 21st, 2020
Born On:August 18th, 2020
Days Aged:1370 FP Days
Owner:Howling Candle (#1567088)
Bred By:Howling Candle (#1567088)
Generation:168
Color:Roaned Black and White (Piebald) with Red Points and Mask
Eye Color:Brown
What's this? Genotype:PP kk EmE Bb Dd slsl atat spsw mm Rr tt Ccw gg uu Lla spdagi stmagi HH HH Hh Hh HH Hh Hh HH HH Hh HH HH Hh HH Hh HH HH HH HH HH HH Hh HH Hh
Aptitude:Obedience, Show, Agility, Flyball, Herding, Scent Hurdles, Dock Diving
Times Bred:0
Boosters Used:0/5
Image:Regenerate
Hips: Excellent   Elbows: Excellent   Eyes: Excellent   Ears: Excellent

Statistics and Experience

Agility 120 Major Group Stat
Charisma 17
Intelligence 47 Major Group Stat
Speed 34 Major Group Stat
Stamina 40 Major Group Stat
Strength 19
Indicates a major breed group stat.
Final Level 6
Experience Earned 65,837
Overall Ranking: Unknown   Breed Ranking: Unknown

Awards

None found.

Sports and Training

agix2 intx2 stmx2
Novice Herding
Total Competitions: 160   
First Places0    Second Places0    Third Places3    Fourth Places0    Fifth Places6    Sixth Places5   
Winnings: $45    Experience: 65,837   
Overall Ranking: Unknown    Sport Ranking: Unknown
100% Training

Pedigree

Dad

WCA K-9'S CHARLIE ID#5529956

Level 66

Roaned Blue Merle and White (Piebald) with Silver Points and Mask

GCA CREE CHOCOLATE TWIST ID#5661916

Level 46

Brindle Blue and White (Piebald) with Red Points and Mask

NCA CREE CHOCOLATE CHARLIE ID#5817134

Level 50

Roaned Brindle Isabella Merle and White (Piebald) with Red Points and Mask

Mom
Unknown
Unknown

JPNH HOLLY ID#6050812

Level 7

Black and White (Piebald)

Offspring

None found.

Current Litters

None found.

Previous Owners

OwnerWhen
Howling Candle (#1567088)Aug 24, 2020

Game Time

04:21pm on May 25

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