RETIRED
""
WCO Café Au Lait
Male Russell Terrier Owned by ~Caz~ (#5457)
level 77     agi 4522     cha 526     int 2709     spd 1202     stm 558     str 2613
Blessed:Mark of the Phoenix
Doubled experience multiplier, ages twice as fast until retired, cannot be sold.
Full Name:WCO Café Au Lait
Callname:
Description:
What's this? Breed:Russell Terrier (Terriers)
Gender:Male
Personality:Gregarious
Retired On:July 19th, 2020
Born On:May 18th, 2020
Days Aged:1481 FP Days
Owner:~Caz~ (#5457)
Bred By:~Caz~ (#5457)
Generation:2
Color:Fawn and White (Piebald)
Eye Color:Brown
What's this? Genotype:PP kk ee BB DD slsl atasa spsp mm rr tt cchce gg uu lla intint agistr HH HH Hh Hh Hh Hh HH Hh Hh HH Hh Hh HH HH Hh Hh HH Hh Hh Hh HH HH Hh HH
Aptitude:Show, Flyball, Pulling, Scent Hurdles
Times Bred:2
Boosters Used:5/5
Image:Regenerate
Hips: Excellent   Elbows: Excellent   Eyes: Excellent   Ears: Excellent

Statistics and Experience

Agility 4522 Major Group Stat
Charisma 526
Intelligence 2709 Major Group Stat
Speed 1202 Major Group Stat
Stamina 558
Strength 2613 Major Group Stat
Indicates a major breed group stat.
Final Level 77
Experience Earned 62,788,869

Awards

None found.

Sports and Training

agix2 intx2 strx2
World Champion Obedience
Total Competitions: 2250   
First Places90    Second Places114    Third Places118    Fourth Places91    Fifth Places103    Sixth Places102   
Winnings: $33,005    Experience: 62,773,869   
Overall Ranking: Unknown    Sport Ranking: Unknown
100% Training

Pedigree

Dad
Unknown
Unknown

WCE CREME DE LA CREME ID#5508216

Level 64

Fawn and White (Piebald)

Mom
Unknown
Unknown

WCO CREAM DREAM ID#5508550

Level 63

Cream and White (Piebald)

Offspring

NameLevelPhenotypeAge
WCO Coquelicot (#5970662)62Fawn and White (Piebald)84
WCO Marguerite (#5970663)63Red and White (Piebald)84
WCSh 13/1 Ll 418 (#5943362)73Fawn and White (Piebald)434
WCA 14/1 Lla 418 (#5943363)73Red and White (Piebald)434

Current Litters

None found.

Previous Owners

OwnerWhen
~Caz~ (#5457)May 29, 2020

Game Time

09:37am on Apr 29

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