RETIRED
""
PnS White #10
Male Samoyed Owned by Kayla (#1533989)
level 5     agi 35     cha 23     int 22     spd 83     stm 73     str 103
Full Name:PnS White #10
Callname:
Description:
What's this? Breed:Samoyed (Draught)
Gender:Male
Personality:Mischievous
Retired On:June 10th, 2020
Born On:February 4th, 2020
Days Aged:1559 FP Days
Owner:Kayla (#1533989)
Bred By:Pandy ~ Dead (#1499786)
Generation:6
Color:Silver and White (Extreme Piebald)
Eye Color:Brown
What's this? Genotype:PP kk ee BB DD slsl aa swsw mm rr tt cwcw gg uu LL spdspd intstr HH HH HH Hh Hh Hh HH HH Hh HH HH HH Hh Hh HH Hh Hh hh HH Hh Hh HH hh Hh
Aptitude:Obedience, Musical Freestyle, Herding, Rally-O, Scent Hurdles, Dock Diving
Times Bred:1
Boosters Used:0/5
Image:Regenerate
Hips: Excellent   Elbows: Excellent   Eyes: Good   Ears: Good

Statistics and Experience

Agility 35 Major Group Stat
Charisma 23
Intelligence 22
Speed 83 Major Group Stat
Stamina 73 Major Group Stat
Strength 103 Major Group Stat
Indicates a major breed group stat.
Final Level 5
Experience Earned 49,470
Overall Ranking: Unknown   Breed Ranking: Unknown

Awards

None found.

Sports and Training

spdx2 stmx2 strx2
Pro-Novice Sledding
Total Competitions: 180   
First Places25    Second Places67    Third Places9    Fourth Places8    Fifth Places5    Sixth Places1   
Winnings: $16,530    Experience: 49,470   
Overall Ranking: Unknown    Sport Ranking: Unknown
76% Training

Pedigree

Dad

CHT MERINGUE ID#5358500

Level 40

Silver and White (Extreme Piebald)

EXP SKYE CUPCAKE ID#5352518

Level 35

Cream and White (Extreme Piebald)

CHFL TRUFFLE ID#5418801

Level 42

Silver and White (Extreme Piebald)

Mom

CHFL TRUFFLE ID#5418801

Level 42

Silver and White (Extreme Piebald)

EXFR BLACKBERRY JAM ID#5413777

Level 34

White

GCT MOUSSE ID#5477771

Level 43

Silver and White (Extreme Piebald)

Offspring

NameLevelPhenotypeAge
Madison (#5578694)1White1535

Current Litters

None found.

Previous Owners

OwnerWhen
Kayla (#1533989)Feb 14, 2020
Revlis (#1060168)Feb 10, 2020

Game Time

03:17am on May 20

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