RETIRED
""
MR VAR Tikka Masala
Female Saluki Owned by Smol Bean (#1464749)
level 26     agi 177     cha 670     int 78     spd 726     stm 499     str 86
Full Name:MR VAR Tikka Masala
Callname:
Description:
What's this? Breed:Saluki (Sight Hounds)
Gender:Female
Personality:Determined
Retired On:April 28th, 2024
Born On:September 20th, 2019
Days Aged:127 FP Days
Owner:Smol Bean (#1464749)
Bred By:Varelse (#1497969)
Generation:2
Color:Red with Light Undersides
Eye Color:Brown
What's this? Genotype:PP kk ee BB DD slsl awat Ssw mm rr tt CC gg UU Lla strstm spdstr HH Hh HH Hh Hh hh hh HH Hh Hh Hh Hh Hh HH HH hh Hh HH Hh Hh Hh Hh Hh Hh
Aptitude:Musical Freestyle, Show, Agility, Tracking, Pulling, Scent Hurdles
Times Bred:1
Boosters Used:0/5
Image:Regenerate
Hips: Good   Elbows: Good   Eyes: Good   Ears: Excellent

Statistics and Experience

Agility 177 Major Group Stat
Charisma 670 Major Group Stat
Intelligence 78
Speed 726 Major Group Stat
Stamina 499 Major Group Stat
Strength 86
Indicates a major breed group stat.
Final Level 26
Experience Earned 2,908,358
Overall Ranking: Unknown   Breed Ranking: Unknown

Awards

None found.

Sports and Training

chax2 spdx2 stmx2
Masters Racing
Total Competitions: 1530   
First Places12    Second Places50    Third Places67    Fourth Places63    Fifth Places71    Sixth Places90   
Winnings: $16,876    Experience: 2,908,358   
Overall Ranking: Unknown    Sport Ranking: Unknown
72% Training

Pedigree

Dad
Unknown
Unknown

GCFR SAMSON ID#5156258

Level 41

Red with Light Undersides

Mom
Unknown
Unknown

GCFL ZOEY ID#5156259

Level 43

Red and White (Irish) with Light Undersides

Offspring

NameLevelPhenotypeAge
ANSh P's Swift (#5548535)6Roaned Black and White (Extreme Piebald) with Red Points and Light Undersides20
WCRO P's Scheherezade (#5548536)65Black with Red Points and Light Undersides1273

Current Litters

None found.

Previous Owners

OwnerWhen
Smol Bean (#1464749)Apr 4, 2024
Poonie (#1128875)Feb 17, 2020
brit (#1500727)Dec 18, 2019
Varelse (#1497969)Oct 1, 2019

Game Time

01:16pm on May 5

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