RETIRED
"Pea"
MFr TXBK 9HH lala 3xCHA
Female Boykin Spaniel Owned by AJ (#1457939)
level 26     agi 633     cha 624     int 324     spd 104     stm 449     str 187
Full Name:MFr TXBK 9HH lala 3xCHA
Callname:Pea
Description:
What's this? Breed:Boykin Spaniel (Spaniels/Flushers)
Gender:Female
Personality:Determined
Retired On:May 31st, 2020
Born On:June 5th, 2018
Days Aged:1553 FP Days
Owner:AJ (#1457939)
Bred By:Kp (#510726)
Generation:3
Color:Chocolate
Eye Color:Amber
What's this? Genotype:PP KK EE bb DD slsl atat SS mm rr tt CC gg uu lala chacha chaagi HH hh Hh HH Hh hh HH hh Hh Hh hh Hh HH hh Hh HH HH hh HH HH Hh Hh HH Hh
Aptitude:Musical Freestyle, Tracking, Frisbee, Scent Hurdles
Times Bred:3
Boosters Used:0/5
Image:Regenerate
Hips: Good   Elbows: Good   Eyes: Good   Ears: Excellent

Statistics and Experience

Agility 633
Charisma 624 Major Group Stat
Intelligence 324 Major Group Stat
Speed 104
Stamina 449 Major Group Stat
Strength 187 Major Group Stat
Indicates a major breed group stat.
Final Level 26
Experience Earned 2,780,085
Overall Ranking: Unknown   Breed Ranking: Unknown

Awards

None found.

Sports and Training

agix2 chax2 stmx2
Masters Frisbee
Total Competitions: 1290   
First Places51    Second Places55    Third Places60    Fourth Places60    Fifth Places59    Sixth Places66   
Winnings: $10,545    Experience: 2,780,085   
Overall Ranking: Unknown    Sport Ranking: Unknown
50% Training

Pedigree

Dad

CHARLIE ID#915573

Level 1

Chocolate

CHLOE ID#915571

Level 1

Chocolate

WCHT LITTLE BALL OF ENERGY ID#954454

Level 50

Chocolate

Mom
Unknown
Unknown

CHHT LUCY ID#956474

Level 41

Chocolate

Offspring

NameLevelPhenotypeAge
ASh Bel's BS Jump'n Jive (#5321152)25Chocolate846
AFr Bel's BS Tongue-Tied Sunflower (#5662270)20Chocolate806
AHu Bel's Cupcake (#5386985)22Chocolate795

Current Litters

None found.

Previous Owners

OwnerWhen
AJ (#1457939)May 6, 2020
Fran (#1519969)Apr 10, 2020
Joelene (#1514885)Oct 8, 2019
~Moss Creek Kennel~ (#863676)Apr 29, 2019
Kp (#510726)Jul 8, 2018

Game Time

09:15pm on May 4

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