RETIRED
""
WCHu Dark' Schlappi 13HH
Female Sussex Spaniel Owned by DarkMilka Surprise LV100BMD :D (#797856)
level 71     agi 490     cha 3413     int 2426     spd 1694     stm 1072     str 995
Full Name:WCHu Dark' Schlappi 13HH
Callname:
Description:
What's this? Breed:Sussex Spaniel (Spaniels/Flushers)
Gender:Female
Personality:Determined
Retired On:November 2nd, 2018
Born On:September 12th, 2017
Days Aged:2113 FP Days
Owner:DarkMilka Surprise LV100BMD :D (#797856)
Bred By:DarkMilka Surprise LV100BMD :D (#797856)
Generation:25
Color:Chocolate
Eye Color:Amber
What's this? Genotype:PP KK EE bb DD slsl atat SS mm rr tt CC gg uu lala chaspd stmstm Hh HH Hh Hh HH HH HH HH HH Hh Hh Hh HH HH Hh Hh HH HH HH HH Hh HH Hh Hh
Aptitude:Musical Freestyle, Flyball, Tracking, Scent Hurdles
Times Bred:1
Boosters Used:0/5
Image:Regenerate
Hips: Excellent   Elbows: Excellent   Eyes: Excellent   Ears: Excellent

Statistics and Experience

Agility 490
Charisma 3413 Major Group Stat
Intelligence 2426 Major Group Stat
Speed 1694
Stamina 1072 Major Group Stat
Strength 995 Major Group Stat
Indicates a major breed group stat.
Final Level 71
Experience Earned 49,718,788
Overall Ranking: Unknown   Breed Ranking: Unknown

Awards

None found.

Sports and Training

chax2 intx2 spdx2
World Champion Scent Hurdles
Total Competitions: 4450   
First Places203    Second Places171    Third Places168    Fourth Places172    Fifth Places190    Sixth Places206   
Winnings: $311,760    Experience: 49,718,788   
Overall Ranking: Unknown    Sport Ranking: Unknown
100% Training

Pedigree

Dad

JPNHT WCFT SPANISH MOSS' ABRAFO ID#1956229

Level 63

Chocolate

WCFT SPANISH MOSS' BASIL (24HH BOB X17 8:3) ID#3241397

Level 67

Chocolate

Mom
Unknown
Unknown

NCHT MMP TIPPARARY 24.9. ID#3161459

Level 56

Chocolate

Offspring

NameLevelPhenotypeAge
WCM Dark' Rep 16HH (#4643929)77Chocolate99
WCSh Dark' Schlappi 15HH (#4643928)76Chocolate97

Current Litters

None found.

Previous Owners

OwnerWhen
DarkMilka Surprise LV100BMD :D (#797856)Feb 11, 2018

Game Time

10:19am on May 10

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