RETIRED
""
JAA SoKs Saint
Male Saint Bernard Owned by Kit Kat (#1444539)
level 17     agi 421     cha 45     int 290     spd 297     stm 118     str 100
Full Name:JAA SoKs Saint
Callname:
Description:
What's this? Breed:Saint Bernard (Draught)
Gender:Male
Personality:Confident
Retired On:May 29th, 2018
Born On:January 18th, 2018
Days Aged:2292 FP Days
Owner:Kit Kat (#1444539)
Bred By:Kojo (#1439725)
Generation:59
Color:Red and White (Piebald) with Chocolate Sable and Mask
Eye Color:Amber
What's this? Genotype:PP kk EmEm bb DD slsl AyAy spsw mm rr tt CC gg uu Ll spdstm spdint Hh Hh HH HH HH Hh HH Hh Hh Hh hh Hh Hh Hh Hh HH Hh HH Hh Hh Hh HH hh Hh
Aptitude:Obedience, Show
Times Bred:2
Boosters Used:0/5
Image:Regenerate
Hips: Excellent   Elbows: Good   Eyes: Excellent   Ears: Good

Statistics and Experience

Agility 421 Major Group Stat
Charisma 45
Intelligence 290
Speed 297 Major Group Stat
Stamina 118 Major Group Stat
Strength 100 Major Group Stat
Indicates a major breed group stat.
Final Level 17
Experience Earned 898,360
Overall Ranking: Unknown   Breed Ranking: Unknown

Awards

None found.

Sports and Training

agix2 intx2 spdx2
Junior Advanced Agility
Total Competitions: 980   
First Places12    Second Places30    Third Places39    Fourth Places25    Fifth Places44    Sixth Places31   
Winnings: $5,153    Experience: 898,360   
Overall Ranking: Unknown    Sport Ranking: Unknown
100% Training

Pedigree

Dad

WCT 14 KT ECHOES REMEMBERED (19HH) ID#2750907

Level 65

Red and White (Extreme Piebald)

CHW -_- ZOE 4HH ID#3837821

Level 32

Red and White (Piebald) with Chocolate Sable and Mask

AP -_- CHANCE 12HH ID#3956647

Level 27

Chocolate and White (Extreme Piebald)

Mom
Unknown
Unknown

AW APNT SOKS MIA ID#3985683

Level 17

Chocolate and White (Irish)

Offspring

NameLevelPhenotypeAge
WCW Untraveled Road (#4178494)45Chocolate and White (Irish)1959

Current Litters

None found.

Previous Owners

OwnerWhen
Kit Kat (#1444539)Feb 28, 2018
Selvaggia (#1423564)Feb 22, 2018
Humane SocietyFeb 22, 2018

Game Time

11:54am on May 15

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