RETIRED
""
WCHu .MK Silke
Female Chow-chow Owned by Florentinchen (#1256039)
level 81     agi 1365     cha 4919     int 2809     spd 2435     stm 648     str 736
Full Name:WCHu .MK Silke
Callname:
Description:543 9.6
What's this? Breed:Chow-chow (Versatile)
Gender:Female
Personality:Mischievous
Retired On:November 30th, 2017
Born On:August 10th, 2017
Days Aged:2442 FP Days
Owner:Florentinchen (#1256039)
Bred By:Florentinchen (#1256039)
Generation:49
Color:Red with Light Undersides
Eye Color:Brown
What's this? Genotype:PP Kk ee Bb DD slsl AyAy SS mm rr tt Cce gg Uu lala chacha strcha Hh Hh HH HH HH Hh HH HH HH HH HH hh Hh Hh HH HH HH HH HH HH HH HH HH Hh
Aptitude:Scent Hurdles
Times Bred:1
Boosters Used:0/5
Image:Regenerate
Hips: Excellent   Elbows: Good   Eyes: Excellent   Ears: Excellent

Statistics and Experience

Agility 1365 Major Group Stat
Charisma 4919 Major Group Stat
Intelligence 2809 Major Group Stat
Speed 2435 Major Group Stat
Stamina 648
Strength 736
Indicates a major breed group stat.
Final Level 81
Experience Earned 73,619,809
Overall Ranking: Unknown   Breed Ranking: Unknown

Awards

None found.

Sports and Training

chax2 intx2 spdx2
World Champion Scent Hurdles
Total Competitions: 4450   
First Places302    Second Places330    Third Places266    Fourth Places219    Fifth Places149    Sixth Places183   
Winnings: $352,014    Experience: 73,619,809   
Overall Ranking: Unknown    Sport Ranking: Unknown
100% Training

Pedigree

Dad

WCP .MK MARTIN ID#3050609

Level 83

Black with Light Undersides

WCM .MK BLINKY 8XBOB EX HOF ID#3050522

Level 85

Red

WCSH .MK MARC ID#3335770

Level 84

Black

Mom

WCP .MK MARTIN ID#3050609

Level 83

Black with Light Undersides

WCM .MK SUSAN ID#3050409

Level 79

Red with Light Undersides

WCHU .MK ANKE ID#3335772

Level 81

Cream with Black Sable and Light Undersides

Offspring

NameLevelPhenotypeAge
WCM .MK Nelly (#3900876)85Red with Light Undersides2204

Current Litters

None found.

Previous Owners

OwnerWhen
Florentinchen (#1256039)Aug 16, 2017

Game Time

06:11pm on May 4

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