RETIRED
""
MSh GLDRU Adrian
Male Saint Bernard Owned by (#1443254)
level 39     agi 391     cha 717     int 714     spd 373     stm 367     str 663
Full Name:MSh GLDRU Adrian
Callname:
Description:
What's this? Breed:Saint Bernard (Draught)
Gender:Male
Personality:Independent
Retired On:April 25th, 2018
Born On:January 13th, 2017
Days Aged:2331 FP Days
Owner: (#1443254)
Bred By:Haven (#1178841)
Generation:2
Color:Red and White (Irish)
Eye Color:Amber
What's this? Genotype:PP Kk ee bb DD slsl AyAy sisw mm rr tt CC gg uu ll agispd chacha Hh Hh HH HH HH Hh Hh Hh hh Hh Hh Hh hh Hh Hh HH Hh Hh HH Hh HH Hh Hh HH
Aptitude:Pulling, Rally-O, Dock Diving
Times Bred:7
Boosters Used:0/5
Image:Regenerate
Hips: Excellent   Elbows: Good   Eyes: Good   Ears: Excellent

Statistics and Experience

Agility 391 Major Group Stat
Charisma 717
Intelligence 714
Speed 373 Major Group Stat
Stamina 367 Major Group Stat
Strength 663 Major Group Stat
Indicates a major breed group stat.
Final Level 39
Experience Earned 8,487,088
Overall Ranking: Unknown   Breed Ranking: Unknown

Awards

None found.

Sports and Training

chax2 intx2 strx2
Masters Show
Total Competitions: 3040   
First Places71    Second Places74    Third Places56    Fourth Places58    Fifth Places79    Sixth Places79   
Winnings: $62,188    Experience: 8,487,088   
Overall Ranking: Unknown    Sport Ranking: Unknown
100% Training

Pedigree

Dad
Unknown
Unknown

GCSH GLDRU MAC ID#3019791

Level 44

Chocolate and White (Irish)

Mom
Unknown
Unknown

CHSH GLDRU MADISON ID#3019765

Level 44

Red and White (Piebald)

Offspring

NameLevelPhenotypeAge
MSh GLDRU Amani (#3121720)30Chocolate and White (Extreme Piebald)55
MSh GLDRU Todd (#3121719)30Red and White (Extreme Piebald)57
ChFr Trixie (#3128654)35Red and White (Irish) with Chocolate Sable and Mask87
JPnSh GLDRU Cambria (#3159279)8Chocolate and White (Piebald)735
JASh GLDRU Kaydence (#3121718)16Chocolate and White (Irish)755

Current Litters

None found.

Previous Owners

OwnerWhen
Humane Society (#1443254)Feb 9, 2018

Game Time

05:23am on May 20

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